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TASTE OF DORSET INNOVATION AWARD 2011.  Thank you to all who nominated us for this award.  To win it is exciting and encouraging.  Thank you to Robert, Julian and Aaron, who all work so hard in the smokehouse helping to make Capreolus Fine Foods what it is.

TASTE OF THE WEST 2011

GOLD Cold Smoked Wild Venison, Cold Smoked Mutton, Black Strap Bacon, Maple Bacon

SILVER Pancetta, Black Strap Collar Bacon, Dorset Air Dried Beef, Dorset Air Dried Veal, Duck Confit 

BRONZE Wild Boar, Mixed Peppercorns & Pistachio Terrine, Venison, Pigeon, Beetroot & Kumquat Terrine

Some of these products are not yet on our website, but watch this space as we plan to put them on very soon